NEW ORLEANS, La. (NOLA NOW) -
Sweet Horse Radish Sausage
Ingredients:
Jar of apple jelly
Jar of pineapple preserves
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(Can use peach marmalade in a pinch)
Small jar horseradish
2 TBSP of your favorite BBQ sauce
Directions:
Cook sausage in advance, on grill or in a cast iron skillet. High heat, get a char on it & release juices. Add apple jelly, jar of pineapple preserves, small jar horseradish, and 2 TBSP of your favorite BBQ sauce.
Crockpot- pour everything in.
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